Easy Chocolate Hot Cross Buns Recipe
Apr 14
Make your friends and family very happy this Easter with my easy hot cross bun recipe featuring dark chocolate chips. The process takes time and patience, but your effort and kneading will be rewarded with these light and fluffy buns. Enjoy them best served straight out of the oven or toasted, with a little butter spread on top. To prepare, you’ll need a pastry brush, piping bag, 1cm piping nozzle, and a flat baking tray. And hey, why not share these delightful treats with some military missionaries and surprise them with a batch of these delicious cookies?
Find the recipe here
